| Field | Data |
|---|---|
| EIN | 83-2392123 |
| Case Number | EO-2019063-000487 |
| Form 1023-EZ version | 12018 |
| Eligibility Worksheet | 1 |
| Organization Name | TRUE TECHNOLOGY |
| Organization’s Mailing Address | 10 OAK VALLEY DR |
| City | BOONVILLE |
| State | MO |
| ZIP | 65233-1715 |
| Accounting period End | 12 |
| Primary contact name | SCOTT DART |
| Primary contact phone | [Hidden] |
| Primary contact phone extension | [Hidden] |
| Primary contact fax | [Hidden] |
| User fee submitted | $275.00 |
SCOTT DART
CHAIRMAN, CEO
10 OAK VALLEY DR
BOONVILLE MO 65233-1715
BRIAN MANN
DIRECTOR
600 RESERVE BLVD APT 111
EVANSVILLE IN 47715-9159
DON FERGUSON
DIRECTOR
1220 CREEKVIEW CT
ST CLOUD FL 34772-7785
| Organization’s website | WWW.TRU-TEK.ORG |
|---|---|
| Organization’s email | SCOTTD@TRU-TEK.ORG |
| Organization Incorporated | Yes |
| Organization trust | No |
| Necessary Organizing Documents | Yes |
| Organization Incorporation Date | 10/31/18 |
| Organization Incorporation State | MO |
| Contains Limitation | Yes |
| Does not expressly empower | Yes |
| Contains dissolution | Yes |
| National Taxonomy of Exempt Entities (NTEE) code | B02 - Management & Technical Assistance |
| Organization’s purpose | Charitable: No Religious: No Educational: Yes Scientific: No Literary: No Public Safety: No Amateur Sports: No Cruelty Prevention: No |
| Qualify For Exemption | No |
| Legislation influence | No |
| Compensation of Officer director trustee | No |
| Donation of funds | No |
| Conducting Activities Outside of United States | No |
| Financial transactions with officers | No |
| Unrelated Gross Income $1,000 or More | No |
| Gaming Activity | No |
| Disaster relief assistance | No |
| One Third Support Public | No |
| One Third Support Gifts | Yes |
| Benefit of College | No |
| Private Foundation 508(e) | No |
| Seeking Retroactive Reinstatement | No |
| Seeking Section 7 Reinstatement | No |
| Correctness Declaration | Yes |
| Signature Name | SCOTT DART |
| Signature Title | CHAIRMAN, CEO |
| Signature Date | 3/1/19 |
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