AMERICAN CULINARY FEDERATION COASTAL VIRGINIA CHAPTER

To organize the chefs of the Hampton Roads area, State of Virginia, into a society for mutual assistance and education

 FORM 1023-EZ for AMERICAN CULINARY FEDERATION COASTAL VIRGINIA CHAPTER

AMERICAN CULINARY FEDERATION COASTAL VIRGINIA CHAPTER is a based in CHESAPEAKE, VA, focused on Food, Agriculture and Nutrition causes , specifically Professional Societies, Associations. Established in March 2019, it operates as an independent corporation and contributions to this organization are tax-deductible .

With total assets of $4,205.00, this ranks 729,151 among 2,656,690 nonprofits nationally (Top 28%), demonstrating moderate financial capacity relative to its peers. At the state level, it stands at 19,062 out of 73,265 organizations in VA (Top 27%).

In chesapeake city county, VA, the organization ranks 276 out of 1,712 nonprofits by assets (Top 16%), while locally in chesapeake, it stands at 275 among 1,704 organizations (Top 16%).

The organization reported no revenue in the most recent filing period, placing it at 1,898,548 nationally and 53,737 in VA.

Within its specific NTEE classification (K03 - K: Food, Agriculture and Nutrition), which includes 311 similar organizations, AMERICAN CULINARY FEDERATION COASTAL VIRGINIA CHAPTER ranks 99 in assets (Top 30%) and 308 in revenue (Top 99%).

The organization files a 990 - Not required to file(all other) and operates on a November fiscal year. Additional information can be found at HTTPS://WWW.ACFCHEFS.ORG/ACF/MEMBERSHIP/JOIN/ACFI_JOIN/ACF/MEMBERSHIP/JOIN/ACFI_JOIN.ASPX?CHAPTERCHOICE=VA031.